Menus
Nutrition Report
How are you doing? Learn how your diet compares to the recommendations here:
https://www.choosemyplate.gov/
FALAFEL MEZZE
Nutrition Facts
Serving Size 13 OZ
Calories 647
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
| Amount/Serving | %DV* | Amount/Serving | %DV* |
|---|---|---|---|
| Total Fat 21.3g | 53% | Tot. Carb. 94.1g | 72% |
| Sat. Fat 1.9g | 7% | Dietary Fiber 14g | 41% |
| Trans Fat 0g | Sugars 12.4g | ||
| Cholesterol 0mg | Protein 21.6g | ||
| Sodium 1147.4mg | 88% |
- Protein 39%
- Fat 53%
- Carbohydrates 72%
- Calcium 15%
- Cholesterol
- Trans Fatty Acid
- Calories 27%
- Total Sugars 10%
- Dietary Fiber 41%
- Iron 37%
- Saturated Fat 7%
- Sodium 88%
- Mono Fat
- Poly Fat
INGREDIENTS: FALAFEL (GARBANZO BEANS, WATER, ONIONS, CORN OIL, DEHYDRATED ONION, RICE FLOUR, PARSLEY, CILANTRO, SEA SALT, MINT, GARLIC (GARLIC, WATER), CUMIN, CORIANDER, BLACK PEPPER.), BREAD PITA POCKETLESS 10", HUMMUS REG 4/2# (TRIBE: COOKED CHICKPEAS (CHICKPEAS, WATER), TAHINI (GROUND SESAME), CANOLA OIL, SEA SALT, DRIED ROASTED GARLIC, CITRIC ACID, SPICES. CONTAINS SESAME.), PRD LETTUCE SHREDDED, SAUCE TZATZIKI, PRD TOMATO LARGE (6x6), PRD ONION RED, FRYING OIL (EXPELLER PRESSED CANOLA OIL)
* Consumer Responsibility *
Ingredients and nutritional content may vary. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. Therefore, it is ultimately the responsibility of the consumer to judge whether or not to question ingredients or choose to eat selected foods. Food-allergic guests and those with specific concerns should speak with a dining services manager for individualized assistance. Please note that all ingredients and food items are subject to allergen cross contact. Contact the Nutritionists at peggyp@dining.rutgers.edu or marina.vineis@dining.rutgers.edu